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Hong Pancake – Thick, Filling, & Gratifying Min Jiang Kueh in the East

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Peanut pancake is an old-school breakfast food, and a quick relish nibble before your main meal. Usually, it is made by on a large griddle but at Hong's, the pancakes are made in four small griddles.

If you want to get a slice of min jiang kueh from Hong Pancake, you better wake up early. Read more: https://www.misstamchiak.com/hong-pancake/


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Food writer and photographer, Maureen Ow, is on a constant quest for yummy food in Singapore. She is also an avid traveller and shares her food & travel discoveries on her food blog - https://www.misstamchiak.com since 2007.
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